Fruit Vietnamese Dessert. This traditional Vietnamese dessert originated in Hải Dương. Here are a few popular Vietnamese dessert recipes Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes (Vietnamese: ngũ vị) in overall meals.
Vietnam is home to succulent tropical fruits. When you visit Vietnam, here are the Vietnamese fruits you should try. Pistachio Dessert, Mamey Dessert, Coffee Dessert.
It combines mung beans, vegetable oil or pork fat Typical additions include various types of canned fruit such as lychee, jackfruit, longan, or.
This traditional Vietnamese dessert originated in Hải Dương.
Che is Vietnamese sweet dessert soup, usually served in a glass over ice and eaten with a spoon. Common Vietnamese Dessert Although the custom of eating fruits and nuts after a meal is very old, along with the social. It is not only delicious, but also can create.